Thursday, July 24, 2014

Paldo Korean Noodle Seafood Flavor

Paldo Korean Noodle Seafood Flavor Noodle

  • Premium noodle in Aromatic seafood soup flavour.
  • Gourmet Meal in 5 mins
  • Robust Authentic Taste
  • Product of Korea

Ingredients:
  • Soup Base: Salt, Monosodium Glutamate (MSG), Red Pepper, Soy Sauce powder (Soy bean, water, salt), Onion powder, cuttlefish powder, Garlic powder, Shrimp powder, Black pepper.
  • Noodle: Wheat flour, Palm oil, Potato starch, salt.

Cooking instruction:
Please follow the stated cooking instruction for the BEST RESULT.
1. Add Soup into 500ml of water.  Mix well and bring to boil.
2. Put noodle into the boiling soup.  Let noodle cook in boiling soup for 2mins.
3. Paldo Korean Noodle Seafood Flavor Noodle is ready to serve

For a more indulgent meal, at Step 2, you may add cooked seafood, cooked chicken, hard-boiled eggs, bean sprouts and fried bean curd.




Verdict:
Steve had this and he gave it a 7/10

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